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This Three Course Lunch with Prosecco is an experience that will allow any pair to enjoy a great meal out. Two people will get to sample some fine, contemporary British cuisine at The Malton Brasserie, a relaxed and informal brasserie situated within the Talbot Hotel in Malton, North Yorkshire.
This former James Martin restaurant now has Dan Graham at the helm, a finalist and runner up in the BBC series of Master Chef: The Professionals. He is a huge fan of seasonal produce, so you can expect the best and freshest ingredients sourced from local suppliers as well as from the hotel’s own garden. Diners are greeted with a warm welcome and can choose from the specially designed set tasting menu and enjoy a glass of prosecco with their meal. After the meal, there is a drawing room in which guests can relax and enjoy a post-prandial drink in front of the fire in the winter, or a terrace which offers amazing views of the sunset in the summer.
**NEXT DAY CUT OFF TIME 11AM**
Unfortunately due to factors beyond our control, James Martin no longer runs this restaurant
Bought for my Sister for Christmas they had a wonderful time . Excellent food. They made the most of it and booked a room and stayed over even their dogs could go. A great success. Thank you
Karen A Wright | 09/01/16
It came in a great case and it looked brilliant. Going to book soon. I would definitely buy a gift experience again as they are a little different and very unique.
Molly Wilson | 31/12/15
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